2016 Report Spanish Organic Sector

Spanish Organic Market Analysis

Consumption, players and trends.

 Download the 2016 report on the Spanish organic sector for FREE

(available only in Spanish)


The 2016 report on the Spanish organic sector includes the latest available statistics from governments and public services, international organizations as well as own research.

In recent years the sector of production, processing and consumption in Spain has experienced an upward trend.

The Spanish organic production market is one of the most dynamic markets on a global level; today, Spain is the leading European producer or organic products, with more than 1.66 million hectares devoted to organic farming.

Although the consumption of organic produce in Spanish households has not grown at the same rate, it has also maintained a positive development, even in the period of crisis experienced by the Spanish economy between 2011-2013, with an increase in the per capita consumption of 5.83 % compared to a decrease of 0,72 % of the total market of national food and beverages.

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